Amount of Total lipid (fat) in Soup, HEALTHY CHOICE Chicken Noodle Soup, canned

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, HEALTHY CHOICE Chicken Noodle Soup, canned there is 0.63 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Soup, HEALTHY CHOICE Chicken Noodle Soup, canned.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Soup, HEALTHY CHOICE Chicken Noodle Soup, canned

Soup, HEALTHY CHOICE Chicken Noodle Soup, canned is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, HEALTHY CHOICE Chicken Noodle Soup, canned are listed below.

Water 89.73 g 89.73%
Energy (calorie) 41 kcal
Energy (joule) 173 kJ
Protein 3.69 g 3.69%
Total lipid (fat) 0.63 g 0.63%
Ash 0.75 g 0.75%
Carbohydrate, by difference 5.2 g 5.2%
Fiber, total dietary 0.8 g 0.8%
Sugars, total 0.57 g 0.57%
Calcium, Ca 8 mg 0.01%
Iron, Fe 0 mg
Sodium, Na 195 mg 0.20%
Vitamin C, total ascorbic acid 0 mg
Vitamin A, IU 568 IU
Fatty acids, total saturated 0.4 g 0.4%
Fatty acids, total monounsaturated 0 g
Fatty acids, total polyunsaturated 0.18 g 0.18%
Fatty acids, total trans 0 g
Cholesterol 5 mg

Nutrients in Soup, HEALTHY CHOICE Chicken Noodle Soup, canned